North Bar

Growlers: Brut is Back at Rebel Kettle, Core Terminator Doppelbock, Lost Forty Big Shirley

Rebel Kettle Brewing Company this week is revisiting a style nobody else in Central Arkansas has tried yet, and they’re bringing along some company as well. For its 4:30 Thursday event, Rebel Kettle is debuting Vines and Bines Brut Double IPA. Earlier this year, the brewery was the first in the market to put out …

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Rumbles: Cornbread Festival Saturday, Georgia's Gyros Closes, More Little Rock on DDD

One of the city’s most original food festivals hits this weekend. The Arkansas Cornbread Festival is set for Saturday from 11 a.m. until 4 p.m. The festival is in the SoMa neighborhood and takes up three blocks of Main Street. Teams will be serving their unique takes on cornbread throughout the day; previous years have …

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Growlers: Lost Forty Barrel-Aged Monday, Rebel Kettle Double Release, Superior Stone Growlers

Today is the final barrel-aged Freshcut Monday of February at Lost Forty Brewing. The brewery is putting on draft two versions of its Forest King Imperial Stout: one aged in rye barrels and one aged in bourbon barrels. Fans of Lost Forty’s Nighty Night will recognize that these are two of the three barrel-aged variations …

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Rumbles: The Avenue Opens in Hot Springs, Mylo Roastery Coming This Summer, North Bar Opens in Park Hill

News Today marks the grand opening of The Avenue, the upscale restaurant located in The Waters Hotel in Hot Springs. The restaurant, under the leadership of former SO executive chef Casey Copeland, has been holding soft-open dinner services for the past week and a half ahead of today’s official opening. The restaurant is opening before …

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