While we at Rock City Eats tend to focus on the food scene here in central Arkansas, we’ve discovered plenty of great eats all around the state, too. Arkansas’ highways, byways, and small towns are ripe with numerous excellent restaurants, dairy bars, drive-ins, and bakeries of all sort. In this regular feature, we explore some of these …
Around Arkansas: Mud Street Café in Eureka Springs Read More »
Like a single thread which becomes an integral part of a woven image, Lilia Hernandez’s artistic journey stems from on strand – family. Originally from Northern Mexico, Hernandez moved to the states at the age of five, on her birthday no less. She traces her interest in creating back to her Mexican roots, to her …
Like a single thread which becomes an integral part of a woven image, Lilia Hernandez’s artistic journey stems from on strand – family. Originally from Northern Mexico, Hernandez moved to the states at the age of five, on her birthday no less. She traces her interest in creating back to her Mexican roots, to her …
Tucked away in the River Market, Dizzy’s Gypsy Bistro has been alive and kicking for nearly 20 years. Owner Darla Huie has been fast at the helm, and although you might not catch the many nuances from one visit, Dizzy’s is much more than a restaurant. Recently, I sat down with Huie at Dizzy’s, and …
Women in the Food Industry: Darla Huie of Dizzy’s Gypsy Bistro Read More »