Day: February 8, 2016

Table 28 has been a favorite food stop of ours since opening a little under three years ago. For all the great food that chef Scott Rains and crew served up, the atmosphere of the restaurant tucked away in the bottom of the former Best Western (now Burgundy Hotel) was lacking. The dark, almost cave like, …

Table 28 Elevates Their Dining Experience with Remodeled Dining Room Read More »

Chinese New Year is unfortunately the greatest overlooked holiday in American food. Partially because it often lands (like this year) close to both the Super Bowl and Valentine’s day. For a foodie with a love of Asian cuisine it is often better than either. The holiday celebrates the turn of the Chinese Lunisolar calendar and …

Happy Chinese New Year Read More »