Ciao Baci opened its doors on June 12, 2001, at the corner of Beechwood Street and Woodlawn Drive. Our unique location is deep within the heart of historic Pulaski Heights (Little Rock’s original suburb) & is bounded by the city’s most historic & fashionable neighborhoods: Hillcrest & Stifft Station lying to the East and The Heights to the North. The restaurant is carved from a turn-of the-century bungalow with a columned patio, eclectic garden, & the addition of a spacious, wrap-around deck. Rain or sun, diners eat well outside, as most of our seating is covered, and near heaters if need be. Our executive chef takes great pains to select the best ingredients from around our community & craft them into seasonally appropriate dishes. The culinary style which would best describe Baci would be “New American” or perhaps “Global Fusion” but always with a clear Southern underpinning.
What do we actually want from a restaurant experience? I think how you answer that depends mostly on