The Southern Gourmasian

Rumbles: David's Burgers Cabot Coming in April, Raduno Lays Out Patio Plans, The Root Expansion Begins

News David’s Burgers is making moves with its two new locations. Owner Alan Bubbus tells me that his Cabot restaurant is just a few weeks from its April grand opening. It will be the seventh David’s Burgers location in Central Arkansas when it opens. Bubbus says he is still looking to hire staff for the …

Rumbles: David's Burgers Cabot Coming in April, Raduno Lays Out Patio Plans, The Root Expansion Begins Read More »

Rumbles: The Root Ready to Expand, 4th Friday in SoMa, Brown Sugar Moves to Park Hill

News The Root is close to breaking ground on its long-awaited expansion plans. Owner Jack Sundell tells me the work will start either this Monday or the Monday after. The Root is using ten repurposed shipping containers to greatly expand the dining room and kitchen areas, which will allow for a brand new dinner service. …

Rumbles: The Root Ready to Expand, 4th Friday in SoMa, Brown Sugar Moves to Park Hill Read More »

Rumbles: Blue Canoe to do Tacos, Lost Forty and Deluca's Team Up, Prestonrose Announces Grand Opening

News The space once occupied by Brown Sugar Bakeshop has a new tenant. Next-door brewers Blue Canoe are taking over the space for a new taco bar. Taco Beer Burrito will serve up a streamlined menu of Mexican favorites, featuring meat slow-cooked in Blue Canoe’s beer. Taco Beer Burrito will have a separate entrance and …

Rumbles: Blue Canoe to do Tacos, Lost Forty and Deluca's Team Up, Prestonrose Announces Grand Opening Read More »

Food Insider: Justin Patterson of The Southern Gourmasian

Ever wonder what makes some of Little Rock’s food personalities tick? Food Insider takes a look at individuals who are helping change the landscape of our city’s culinary scene. Whether they’re in the kitchen, managing a storefront, farming land or running a food truck … we’ll delve into both the professional and personal side of …

Food Insider: Justin Patterson of The Southern Gourmasian Read More »

Rumbles: Rebel Kettle Hires Chef, Lost Forty Heads to NWA, Boulevard now at Baptist, Crawfish at the Rose

News As if you needed another reason to get excited for Rebel Kettle Brewing Company’s upcoming grand opening, the brewery has hired Jim Pat to serve as its head chef. Pat last worked with The Southern Gourmasian, both in the restaurant and back in the food truck days. Pat tells me he will be presenting …

Rumbles: Rebel Kettle Hires Chef, Lost Forty Heads to NWA, Boulevard now at Baptist, Crawfish at the Rose Read More »

Rumbles: Treatsie Hires Kelli Marks, Flyway Plans Big Events and Damgoode Goes Mobile

News For those of you wondering what Kelli Marks would do after Sweet Love closed, it seems she is wasting little time getting back to work. Marks has been hired by Treatsie to head up its digital content department. Before she opened Sweet Love, Marks worked for a creative agency, and Treatsie says her dual …

Rumbles: Treatsie Hires Kelli Marks, Flyway Plans Big Events and Damgoode Goes Mobile Read More »

Rumbles: kBird Making Moves, Rick Beignets Closing for a Month, Flyway Brewing Update and More

News Little Rock’s outstanding Thai restaurant kBird has been busy lately with several projects. We’ve already told you how Richard Glasgow is working to expand his dinner hours, but now he is also serving Saturday brunch from 10:30 a.m. to 1:30 p.m. kBird is only serving two items for this brunch, but more than one …

Rumbles: kBird Making Moves, Rick Beignets Closing for a Month, Flyway Brewing Update and More Read More »