Food News

Restaurant and food news from around Little Rock

Izard Chocolate to Close Permanently Saturday

After roughly five years in business, Izard Chocolate in Hillcrest is closing up shop. Owner Nathaniel Izard launched a first-of-its-kind chocolate business in 2014, focusing first on dark chocolate bars before launching a line of dark chocolate caramels and roasted coffee. Izard Chocolate’s last day will be this Saturday, March 23, at the Beechwood Street

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Growlers: Lost Forty High Praise, Stone's Throw Belgian Blonde, Rebel Kettle Traitorade

This week in Central Arkansas’ beer scene starts today at Lost Forty Brewing, where the brew team is releasing its newly dubbed High Praise Belgian-style Tripel. Lost Forty says this is a beer-lovers brew that eschews trendy ingredients and techniques in favor of a style that’s been around for centuries. Don’t worry, it’s still a

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2019 Arkansas Food Hall of Fame Class Announced

The Arkansas Food Hall of Fame Tuesday night inducted three more restaurants into its ranks and recognized an East Arkansas restaurateur who has kept her restaurant running for more than 40 years. Craig Brothers Café (better known as Craig’s Bar-B-Que) of Devall’s Bluff, Keeney’s Food Market of Malvern, and Burge’s Hickory Smoked Turkeys and Hams

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