You never know what you’re going to get at the Whitewater Tavern, but I can guarantee in terms of music, it’s always a good show. The stage nestled in the corner of the room may seem underwhelming, but it’s an institution. From international names like English folk artist Billy Bragg to locally revered acts like […]
Whitewater presents Mainland Divide, Darsombra, and AutoDreamer Read More »
If you missed the first part of this interview, you can check it out here. We now present the second half of our recent discussion with Chef Matthew Bell of South on Main. Part of what makes talking with chefs so interesting is that many of them are never at a loss for words … or
Talking with Chef Matthew Bell of South on Main (Part 2) Read More »
There’s one truth in Arkansas food that has proven itself time and time again…you can never have too much pie. Autumn Hall, former pastry chef with Yellow Rocket Group (Big Orange, Local Lime, Zaza, Lost Forty) understands that better than anyone. During her time at Yellow Rocket she produced hundreds of pies—taking a huge number
Pastry Chef Autumn Hall Launches New Pie Company Read More »
Talk about a great get … Arkansas native Chef Felicia Suzanne Willett will host a cooking class at Eggshells Kitchen Co. on April 29 from 6 p.m.-8 p.m. Cost is $50 per person and tickets can be purchased here. If you’ve ever eaten at the chef’s namesake restaurant in Memphis, then you know you’re in for a
Rumbles: Brew News, Pop-Up Dinner, and Eggshells Has a Big Time Chef Coming In Read More »
Benton has a new brick-and-mortar barbeque shop. Smokey Haven BBQ, located in a converted house at 1317 Salem Road, was actually started just down the road in a small trailer by Cody Taylor in 2010. After four successful years, Taylor decided it would be nice to have a place where people could sit down and
Smokey Haven BBQ Now Open in Benton Read More »
Little Rock is filled with wonderfully unique eating experiences that are sure to please any palette. If you’ve lived here for 25 years, 10 months, or are just visiting, there are certain eating experiences that should definitely go on your Little Rock Food Bucket List. Beer and Bones at Lassis Inn Sit at the smallest
The Little Rock Food Bucket List … 20 Must-Do Eating Experiences Read More »
In less than two years, South on Main has become one of Little Rock’s most popular restaurants, and the man behind it all, Chef Matthew Bell, is now a prominent figure in our burgeoning food scene. No restaurant is without its fair share of detractors, but Bell and his staff have managed to keep the
Talking With Chef Matthew Bell of South on Main Read More »
Over the past two weeks, I’ve made stops in three prominent food cities: Memphis, Nashville and Charleston. While my stay in Memphis was quite short–only spending a night and having dinner at Andrew Michael with dessert stops at Gibson’s Donuts and Muddy’s Bake Shop—visits to both Nashville and Charleston ranged a full weekend to most
Little Rock, We’ve Come a Long Way Read More »
One of the most common questions we get from readers is about all the places in Little Rock that offer brunch. And no day is more prominent than Easter Sunday. So we did a little research, asked around, and came up with this list of places serving up Easter Brunch. 1. YaYa’s Euro Bistro –
11 Places to Eat Easter Brunch in Little Rock Read More »
What better way to start off your Monday morning than with utter frustration … or absolute joy? It’s “Where Are We Eating?” and we’ll be bringing this work week starter to you every Monday morning at 9AM. Please leave your response in the comment box below. Click on the photo above for the full image
Where Are We Eating? Read More »