Rock City Eats
Josiah Moody, the celebrated Little Rock brewer who left to help run Bike Rack Brewing in Bentonville, is back in Central Arkansas. Moody was the head brewer at Vino’s until January 2017, but he is best known for his own Moody Brews brand, which produced some of the finest brews Little Rock has ever seen. […]
One of the hardest things about being a 40+-year-old restaurant is staying fresh and relevant. It is a problem that Cajun’s Wharf, which opened in 1975, is trying to solve by quite literally being fresh. This year Cajuns has begun rolling out daily seafood specials using fish that was caught less than 24 hours earlier.
Cajun's Wharf Stays Fresh by Going Fresh Read More »
Spots in the Rivermarket come up so infrequent that it was no surprise when Rumba Revolution on the corner of Clinton Ave and La Harpe closed earlier this year it was snatched up immediately. Just four months later the spot is ready to open as a new concept called Live Life Chill. The name is
First Look: Live Life Chill Brings a Beachside Retreat to the River Market Read More »
Stone’s Throw Brewing has announced it is opening a second location in Stifft Station. Ian Beard has confirmed that Stone’s Throw will be opening a taproom in the Allen Building, just a few doors down from The Oyster Bar. The taproom will occupy the westernmost unit in the old strip mall, giving it access to
Most Arkansas restaurants have that one dish that they’re known by. It’s the dish that you crave, the one that puts the restaurant on the map. It’s the signature dish. This series tells the stories behind some of Little Rock’s most iconic plates and explores what makes them so memorable. The signature dish: Mojitos at
Signatures: Mojitos at La Terraza Rum and Lounge Read More »
It’s a triple-release week for Rebel Kettle as the brewery has a brand new beer, a re-release and a new bottling coming out. First, the new brew that comes out today is called Thai Vibes. It’s a farmhouse-style ale conditioned on toasted coconut and chopped ginger root. This little experiment is a very small batch
Growlers: Rebel Kettle Bottles Fuzzy Dice, Lost Forty Barrel-Aged Oktoberfest Read More »
A few years ago the Little Rock brunch scene was desolate. Only a few places served a weekend brunch and it was clear that even with those few, brunch was not a primary focus. How things changed rapidly. Now there are dozens of great brunch spots with more popping up every day. The hardest thing now
The Southern Table Creates a Unique Brunch Experience Read More »
Last week we broke the news that Hillcrest Artisan Meats has returned at District Fare. At the time, we didn’t know much more than Brandon Brown was back and had put five of his famous sandwiches on the menu. We’ve since learned that H.A.M. will continue to expand its presence on the menu. Brown tells
Rumbles: New Details on H.A.M., The Shack Close to Opening, Graffiti's Date Night Read More »
Kontiki African Restaurant, the first African restaurant to open in Central Arkansas, is coming to Little Rock. Three weeks ago, the restaurant closed the doors on its location in Alexander and announced a move, but didn’t disclose the location. We’ve now learned Kontiki’s landing spot is The Village Shopping Center at University and Asher, the
Kontiki African Restaurant Moving to Little Rock Read More »
Ales for ALS is back in Little Rock for 2018. For the fifth straight year, brewers from all over Central Arkansas got together to work with the same unique hop blend that went to cities around the country. This year, Rebel Kettle, Flyway, Buffalo Brewing, Damgoode Brews and Diamond Bear came together at Stone’s Throw