Rock City Eats
A strong produce distributor and restaurant for more than 40 years, K. Hall and Sons stands tall as an important community hub and one of the city’s most respected establishments. All this week, Rock City Eats is celebrating black-owned businesses in Little Rock’s food scene that provide diversity, passion and excellence on an everyday basis. This […]
K. Hall and Sons Produce : Black-Owned Businesses Read More »
Take a moment and imagine up the perfect Valentine’s date. You fly into a beautiful country, settle into one of the top restaurants in the area, surround yourself with amazing authentic food full of flavor, all while being served by your private server. If it sounds like your style, La Terraza in Hillcrest can make most
La Terraza Will Take You on a Romantic Food Journey for Valentine's Day Read More »
My oh my, it’s time for pie! We can guarantee from experience that the time and effort that Pastry Chef Matthew Dunn puts into his creations is well worth a bite or more. For the past four years the Capital Bar & Grill has pulled out all of the stops when it comes to February’s
Capital Bar & Grill Bakes Up A Pie A Day For February’s Pie Month Read More »
News Three Sams BBQ Joint is finally starting to look like its old self again. Construction crews have begun work on rebuilding the front porch, which will be screened in to provide some new outdoor seating. The walls are up around the kitchen, and a new metal roof has been installed. Three Sams owner Annette
Sustaining a burgeoning food scene requires, among other things, a diverse talent pool. Thankfully Little Rock has a few fresh faces stepping up to the plate. This series aims to introduce up-and-coming chefs and find out what makes them tick. Often the greatest efforts in a restaurant happen behind the scenes, and Liv Thompson, Kitchen
Rising Stars: Liv Thompson of Raduno Brick Oven & Barroom Read More »
There is a dizzying amount of food holidays around. It seems like every time we turn around it is National Taco Day (Oct 4th), National Cheese Pizza Day (Sept 5th), National Deep Fried Clams Day (Nov 1st), or National Grape Popsicle Day (May 27th). It seriously seems like it is starting to get out of hand.
Pie Month at the Pizzeria is a Food Holiday Worth Celebrating Read More »
Vino’s Brewpub has hired Brandon Mize to replace Josiah Moody as its head brewer. Moody left Vino’s to accept the same position at Bike Rack Brewing Company in Bentonville. For Mize, it’s a sort of homecoming, as he started his brewing career at Vino’s several years ago. “I’m ready as I’ll ever be,” says Mize.
Brandon Mize Takes Head Brewer Position at Vino's Read More »
The approach of Valentine’s Day means one thing – the seasons of sweets is finally upon us. And, as always, local favorite Loblolly Creamery steps up to the plate. Think wintry specials, a Galentine’s celebration (Gallons of ice cream for Valentine’s Day), and a delicious collaboration including Cupcakes on Kavanaugh. First up, the new line
Fall In Love With Loblolly’s Newest Wintry Menu Read More »
Whether you live out West, work in Chenal, or find yourself nearby on the weekend after hiking Pinnacle, you’ll need to stop for a bite at some point. Thankfully, the number of good local food along Chenal and the side streets options are on the rise. We’ve highlighted a few for you the next time
Eat This Street: Don’t Go Hungry Out West Eat These Local Options in Chenal Read More »
News It took several weeks after closing down Bruno’s Deli to get lunch service going again, but Bruno’s Little Italy is now open from 11 a.m. until 2 p.m. Monday through Friday. Bruno’s closed the deli after many customers requested restaurant seating to enjoy their lunch. After closing the deli, Bruno’s began moving its inventory