Neighborhoods

First Look: Pizzeria, Lunch Service Start Monday at Ristorante Capeo

Back in April, we first reported that longtime Argenta District favorite, Ristorante Capeo, would be adding a pizzeria inside the restaurant. Well folks, pizza has arrived. “We’ll be offering Neapolitan style pizzas cooked in a wood burning (only) oven. We will open for lunch starting Monday, June 15,” says chef Eric Isaac. Lunch service will run […]

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Food Insider: Christy Milligan of Cupcakes on Kavanaugh

  Ever wonder what makes some of Little Rock’s food personalities tick? Food Insider takes a look at individuals who are helping change the landscape of our city’s culinary scene. Whether they’re in the kitchen, managing a storefront, farming land or running a food truck … we’ll delve into both the professional and personal side

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Pastry Chef Matthew Lowman Joins Loblolly Creamery, Leaves Post At South on Main

Since the opening of South on Main in 2013, pastry chef Matthew Lowman has been an important component of the restaurant’s success. Lowman’s whimsical, yet technical approach to the dessert course was often filled with nostalgic admiration for the sweet treats many adults grew up with. The irony of eating something like a “fancy” candy

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